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Eating for the Seasons


Description
The student will learn about the 5 different seasons and their relationship to their patients. The student will learn about the causative factors and how they relate to forming a diagnosis. The student will learn the signs and symptoms associated with season changes. The student will learn what foods to eat and avoid for each season to help their patient be healthier. (4 CEUs)

CREDITS: 4 PACE ID: 2022-03-RS Instructor(s): Richard A. Snow, D.C., DABCA, FSBT, FASA

Content
  • Introduction
  • Course Survey
  • Eating for the Seasons Part One
  • Eating for the Season Part Two
  • Eating for the Seasons Part Three
  • Eating for the Season Part Four
  • Eating for the Seasons Part Five
  • Eating for the Seasons Part Six
  • Eating for the Seasons Part Seven
  • Eating for the Seasons Part Eight
  • Eating for the Seasons Part Nine
  • Eating for the Seasons Quiz
Completion rules
  • All units must be completed
  • Leads to a certificate with a duration: Forever
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